I forgot to mention its going in an oven and not for a lamp or
similar
Anthony Masecchia
Master Stone Consultant
Marble Maestro
T. 514.777.7797
F. 514.904.1815
E. anthony@777-7797.com
From: fhueston@gmail.com
[mailto:fhueston@gmail.com] On Behalf Of Dr Fred
Sent: June-30-09 11:16 AM
To: Restoration and Maintenance
Subject: RE: [sccpartners] HOT STONES
alabaster is what is generally
used. google it and you should be able to find a source
On Tue, Jun 30, 2009 at 10:23 AM, <anthony@777-7797.com> wrote:
What’s the best stone to use in a wood burning stove
I need a stone for a chef
I’m thinking Flagstone or Slate
And what thickness do you think I need?
Anthony Masecchia
Master Stone Consultant
Marble Maestro
T. 514.777.7797
F. 514.904.1815
E. anthony@777-7797.com
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Frederick M. Hueston PhD
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