Member of the Marble Institute of America
Mb-20 just takes a bit of getting used to is all I mean-some stones will require different methods such as speed, pressure and amount of product used. Too much product will give you swirls that look like scratches and don't come off by simple wiping. Depending on the degree of the swirls they can either be easily buffed off or you can just use some 5X,MB-12 or tin oxide and they come right off. Then you just use less product. Like anything else we do once you get it you can sort of feel whats happening under the stone- then it becomes easy to work with.Issues with it? Not really. For me if I find something isnt working or am stuck at a point I switch gears to plan B(whatever that might be) in a heartbeat and get the job done.Tue, Aug 2, 2011 at 8:03 AM, John Freitag <jfreitag@thestoneandtileschool.com> wrote:Roger ,
The problem with crystallizers is the miss use of the product. Too many contractor use the crystallizer as a cheap easy way to maintain stone. yes over use of this product will build up and cause problem. However using it once on a countertop is not going to do any damage to the stone and is not going to close off the stone where it cannot breath. Also the countertop has the ability to breath from the bottom side of the stone.
Over use and repeated use of crystallization is the problem you see with this product.
John E. Freitag
President/Director
The Stone and Tile School
Office 407-567-7652
Cell 407-615-0134
jfreitag@thestoneandtileschool.com
From: Roger Konarski [mailto:qm144@yahoo.com]
Sent: Monday, August 01, 2011 11:28 PM
To: Restoration and Maintenance
Subject: RE: [sccpartners] Kitchen Top !
My question is would using a crystallize on the stone, to me is a type of coating. Will it start to diminish and wear off in heavy use ares?
--- On Mon, 8/1/11, Micah <micahgautier@gmail.com> wrote:
From: Micah <micahgautier@gmail.com>
Subject: RE: [sccpartners] Kitchen Top !
To: "Restoration and Maintenance" <sccpartners@stoneandtilepros.com>
Date: Monday, August 1, 2011, 10:03 PMWhat's ur question? Are u concerned that the mb 20 is not as good of a solution as if u honed the top? What is the client looking for? This would be a factor
Micah
On Aug 1, 2011, at 6:39 PM, Devin Vance <classicmarblemail@gmail.com> wrote:It's how you set your standards higher than your competitors that sets you apart. Always do the right thing to the best of YOUR capabilities. Who cares what anyone else is doing if you can sleep with a clear conscience.
Devin Vance
Classic Marble Restoration, Inc.
954-815-8023; classicmarblemail@gmail.com
www.classicmarblerestoration.comOn Aug 1, 2011 8:35 PM, "Roger Konarski" <qm144@yahoo.com> wrote:
> I have a large kitchen counter top to service, the top is serpatene. I have MB 20 – which gave favorable results. My question, would I be doing my client a disservice if we honed and Crystallize the top. Because I have someone I can send who can get the job done. I feel guilty about doing it that way, but how would most of my competitors handle the stone.
>
> Sincerely,
>
> Roger Konarski
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