I use anti slip from SCC it's an everyday app though 

Sent by iPhone 
Dayron Padilla
Perfect Marble

On Aug 16, 2013, at 11:54 AM, propartner ken <propartner@marbleperfect.com> wrote:

I have a commercial dominos pizza customer looking for us to scratch up or rough up his ceramic tile in the food prep and cooking areas about 1500 sq ft
I dont really like the idea of running metal diamonds or 80 grit honing powders over it

so i was thinking a coating may be best

any  one been done this road before and how did you handle it


Ken De Melis

617-699-4509 MA
603-393-2776 NH.ME

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