Have a question regarding best practices for honing installed marble tops for the following areas: edge profiles, tops and side of splash, splash under bartop, sink opening, and area around faucet holes. What techniques/tools do you use? House is occupied. We have no issue with honing the surface. Obvious issue is providing a uniform finish along with great customer service, while keeping mess at a minimum. What techniques can be used to ensure no damage to d-wall, faucets, etc.?